tag:blogger.com,1999:blog-6365074056807535758.post95886276730531291..comments2023-08-03T23:15:42.969-07:00Comments on Counter Brew: Making Great Beer with Common Sense. : Belgian Single at the LHBS - Great Brew DayDavid Steltinghttp://www.blogger.com/profile/08091919069275585647noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6365074056807535758.post-17066797330507702052016-10-11T12:48:16.797-07:002016-10-11T12:48:16.797-07:00A few extra points is no big deal, But we were hea...A few extra points is no big deal, But we were headed for 12 points extra. So we made the decision to reduce our fly sparge time from 45 minutes (very slow) to 5 minutes. If you are a BIAB brewer, who doesn't fly sparge, or who didn't grow up with traditional methods, you may not be aware of this little trick. David Steltinghttps://www.blogger.com/profile/08091919069275585647noreply@blogger.comtag:blogger.com,1999:blog-6365074056807535758.post-90541652678413787762016-10-11T10:49:26.958-07:002016-10-11T10:49:26.958-07:00Okay, so maximum efficiency isn't always the g...Okay, so maximum efficiency isn't always the goal of mashing. Getting the wort you want is. Got it.<br /><br />How would milking a few extra points negatively impact the brew in this case, other than the OG or volume being slightly higher than planned?Brann mac Finnchadhttps://www.blogger.com/profile/04614813862245766203noreply@blogger.com